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MEET OUR BEERS

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MIOMBO

Tanzanian Red Ale with Light Miombo Honey + Vanilla Beans

A special variety of honey from the woodlands of Tanzania and Tanzanian-grown vanilla beans fill this dry red ale with sweet notes of caramel, toasted pecans, and vanilla.

 

ABV: 4.3%

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GÖKOTTA

English Dark Mild with Missouri Maple Syrup

Brewed with dark maple syrup from Vieth Valley Farms in Marthasville, MO, this low-ABV ale has nuances of maple, Peruvian coffee, and vanilla.

ABV: 3.9%

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APRIEL

Fruited Sour with Apricots

A tart fruit beer overflowing with notes of ripe apricot, hints of melon, and tropical fruit.

 

ABV: 5.7%

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CULACCINO

Italian Pilsner with Lemon

Bright with aromas of lemon zest, this light lager is undeniably refreshing with a lemonade-like finish.

ABV: 5.5%

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YUNNAN

Helles Lager with Silver Needle White Tea

A rare varietal of tea lends subtle aromas of sweet nectar and apricot to this light lager with a malt character reminiscent of fresh baked scones.

 

ABV: 4.9%

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SOBREMESA

Dark Mexican Lager with Oaxacan Forest Honey + Coffeestamp Honduran Coffee

 

Special varietals of coffee and honey combine to create this light-bodied dark lager with notes of honey toast, light roast coffee, and brown sugar.

 

ABV: 4.0%

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COMMONS

Hazy Pale Ale

Vista, Cashmere, and 008 combine to fill this hazy pale with intense aromas of ripe honeydew, tropical fruit cocktail, and banana.

 

ABV: 5.0% 

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SOLANA

Rice Lager

A beautifully simple lager radiating with crisp malt character.

 

ABV: 4.7%

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CLARY

Farmhouse Ale with Clary Sage

Locally grown Clary Sage pairs perfectly with a Lithuanian yeast strain to create a spritzy beer with aromas of guava, lemon zest, black pepper, and rock candy.

ABV: 4.9%

Check back often for new releases!

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